Pepperette Smoked Sausage
Gluten-free
Lactose Free
Freybe’s thinly sliced, crispy-when-baked Pepperette Smoked Sausage is made with only premium cuts of pork and contains a mouth-watering blend of paprika, cayenne, garlic, and spices. These classic pizzeria flavours with Freybe’s gourmet touch will satisfy every pizza connoisseur’s taste buds. We recommend brushing flatbreads or fresh dough with olive oil or a tomato-based sauce.
Serving Suggestion:
Add your favourite toppings and shredded cheese, then arrange Pepperette Smoked Sausage as the final layer to ensure the slices crisp in the oven while it bakes.
Product Sizes:
5lb
Pork, Water, Salt, Paprika, Sugar, Spices, Glucose, Dextrose, Garlic Powder, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrite, Smoke.
Pork, Water, Salt, Paprika, Sugar, Spices, Glucose, Dextrose, Garlic Powder, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrite, Smoke.
